Minnie Mouse Graham Crackers- Homemade Graham Crackers are simply decorated to look like Minnie Mouse. These are so tasty and fun!
My adorable little girl, Carina turned 2! She LOVES Minnie Mouse so I took my favorite Homemade Graham Cracker recipe and turned them into these cute Minnie Mouse Graham Crackers! We skipped the cake this year for her birthday and just had these cookies and it was perfect! She was thrilled with how pretty these were and was so excited.
The graham cracker dough is so easy to prepare so don’t be intimidated! It’s an easy one bowl recipe. Then you just roll the dough out and cut out Mickey shapes. I use this Mickey Mouse cookie cutter. It’s the same one they sell at Disneyland.
Once the cookies are baked and cooled its time for the best part!
This step is super easy too! Just spread the melted chocolate on the top of the cookies then add on Pink M&M’s and Small White Shimmer Pearls to create Minnie’s Bow. Totally cute and easy! I actually got my pink M&M’s from the bag of M&M’s I bought for Valentine’s Day but you can buy them on-line or at party stores. I found the white candy pearls at Walmart by the sprinkles for less than $1.
My daughter was thrilled with these cookies! She actually saw me looking at these pictures when I was working on this post yesterday and got a big smile and said, “My cookies!”
Here she is on her birthday. Isn’t she the cutest?! I love this girl!
These cute Minnie Mouse Cookies are sure to make everyone smile! Plus they taste SO good! The homemade graham crackers are so yummy! There’s so many great reviews on my post. Plus adding chocolate is never a bad idea!
Enjoy!
To Freeze: After step 6, place the cookie shapes on a baking sheet and freeze for 20 minutes. Remove, place in a Ziploc bag, label and freeze for up to 4 months. When ready to bake, follow steps 7-8, adding an additional 1-2 minutes baking time.Minnie Mouse Graham Crackers
Ingredients
For Graham Crackers:
For Decorating:
Instructions
To Make Graham Crackers:
For Decorating:
Notes
*For thinner graham crackers roll dough out to ⅛" thickness and bake for about 10 minutes.
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