5 from 1 vote

Cranberry Citrus Butter

Cranberry Citrus ButterCan you believe Christmas is only 1 month from today!? I am so excited! And what makes it even better is my kids love this time of year! After I made my amazing Cranberry Salad, I had some more cranberries so I decided to make this pretty Cranberry Citrus Butter. It’s SO easy to make and so good!

This would be a perfect Christmas gift too!

Cranberry Citrus ButterAll you do is chop up the cranberries, and mix it together with butter, honey and the zest of an orange (half of the orange.) That’s it! I served this along my with Quick Dinner Rolls for a family dinner and it was a hit! Such a perfect addition to your holiday dinners.

Enjoy!

One Year Ago: Happy 1st Birthday Asher!

Two Years Ago: Chocolate Silk Pie

Three Years Ago: Pillow Cookies

Cranberry Citrus Butter

5 from 1 vote
Author Becky

Ingredients
 

  • 2 sticks butter (softened)
  • ¼ cup cranberries (chopped)
  • ¼ cup honey
  • zest from half of an orange

Instructions
 

  • Mix ingredients together until smooth. You can do this by hand or whip it up in a stand mixer with the whisk attachment. Store in fridge.

The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.

Adapted from Tasty Kitchen

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5 from 1 vote (1 rating without comment)

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19 Comments

  1. This butter would be perfect on my sourdough bread, my husband loves strawberry butter, but this sounds fantastic to me!

    1. Mmm! This would taste fantastic on sourdough bread. 🙂

  2. Jamie @ Love Bakes Good Cakes says:

    This butter sounds perfect for the season! Pinned it 🙂 Stopping by from DBB!

  3. Not really ever try this type of butter. I will make a move to try. Thanks for sharing.

  4. how unique. never thought of doing this w/ cranberry. looks great and festive for this time of year. (pinning)

    1. Thanks Christine! It’s perfect for Thanksgiving or Christmas. (Or anytime really! 🙂 )

  5. I kept getting your captcha wrong! Lol. It was “eight + 2” but I kept seeing eight divided by two! I was yelling “It is four! It’s FOUR! OMG it’s FOUR!” at the computer & my husband came over & looked at me like I had 12 heads. “Uh, it’s 10,” he said and walked away. Lol. But! that cranberry citrus butter sounds so amazing! 🙂 You just can’t be the cranberry & citrus combination, can you? It’s such a festive flavor! 🙂 I followed you here from the link party at Chef in Training & I’d like to invite you to come link up to my party, too. It’s Tasty Tuesdays & I pin EVERY POST that gets linked up! You can find this week’s party here from tomorrow: http://anyonitanibbles.blogspot.co.uk/search?q=tasty+tuesdays

    1. Lol! Sorry! It helps keep the spammers away. Thanks for stopping by my blog. I’ll check out your link party right now!

    1. Thank you! I made it for a dinner a week before Thanksgiving but it would have been perfect to go along with Thanksgiving dinner!

  6. I am a big fan of flavored butter and yours sounds fantastic. Thank you so much for sharing at Tasty Tuesday. I am featuring you this week. Hope you’ll drop by to grab your featured button.

    1. Thanks! The button didn’t work though. I’m not sure why.

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