Olive Garden's Alfredo Sauce
Ingredients
- 1 pint heavy cream
- 6 tablespoons butter
- 2 Tbsp. cream cheese
- 1/2 cup to 3/4 cup grated Parmesan cheese
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
Instructions
- In a saucepan combine heavy cream, butter and cream cheese. Simmer until all is melted and mixed well. Add the Parmesan cheese, garlic powder and salt. Simmer for 15-20 minutes on low. Season with ground pepper.
- Serve with about 3/4 pound pasta.
Notes
*You can reduce the butter to 1/2 stick and it's still great!
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.
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