Mascarpone Berry Salad
Ingredients
- 1 lb. strawberries (chopped)
- 6 oz. blackberries
- 6 oz. raspberries
- 6 oz. blueberries
Mascarpone Cream:
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 tsp. vanilla extract
- 8 oz. mascarpone cheese
Instructions
- Add the berries to a large bowl. In a stand mixer, whip the whipping cream until soft peaks form. Add the powdered sugar, vanilla extract and *mascarpone cheese. Mix until all ingredients are incorporated and mascarpone cream mixture is thick. Add more sugar to taste if desired.
- Just before serving, gently fold in the whipped mascarpone cream into the fruit.
- Enjoy!
Notes
*I recommend whipping the mascarpone cheese before you whip the whipped cream for a smoother texture with no lumps.
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.
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