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Homemade Fajita Seasoning Mix

4.75 from 4 votes
Author Becky

Ingredients
 

  • 1 tablespoon chili powder
  • 1 1/2 teaspoon cumin
  • 1 teaspoon cornstarch
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper (optional, adds heat)

Instructions
 

  • Combine all ingredients in a small bowl.
  • To make fajitas: In a small bowl mix together ¼ cup water and seasoning mix then add to skillet with already cooked meat and vegetables. Cook and stir 3 minutes or until heated through
  • Fajita mix can be store in an air tight container or zip-lock bag until needed.

The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.