Heavenly Morsels
Ingredients
- 16 whole graham crackers
- 1 can (14 oz. sweetened condensed milk)
- 1 pkg of chocolate chips
Instructions
- Preheat oven to 350 degrees. Crush the graham crackers into fine crumbs. (You can put it in a Ziploc bag and crush with a rolling pin.)
- Mix sweetened condensed milk and the chocolate chips in a bowl. When chocolate chips are coated, add the crumbs and mix it all by hand with a spoon.
- You will end up with a sticky batter. (Make sure all the crumbs are wet and gooey).
- Drop by teaspoonfuls on a greased cookie sheet. Bake for 10 minutes. The cookies spread and look shiny (like they are not done, but they really are). They harden quickly and turn chewy when you pull them out of the oven.
Notes
These cookies freeze well so you can make a bunch and save some for later.
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.
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