Readers today we have another lovely guest post. Please welcome Lisa from Pebbles and Piggytails. She is sharing a SUPER easy and delicious cookie recipe. Thank Lisa!
Hi! My name is Lisa from Pebbles & Piggytails. I wanted to share with you our family recipe for Heavenly Morsels. It’s a chewy, scrumptious cookie AND it’s so very simple.
These cookies take only 3 ingredients. THREE! Life is busy enough.
My Granny used to make these cookies. Then My Mama made them every Christmas. Now I make them too. (I’m so glad Granny didn’t pass down a complicated recipe–KUDOS to Granny!).
Here is what you need:
1 pkg of chocolate chips
16 whole graham crackers
1 can sweetened condensed milk
Mix sweetened milk and the chocolate chips in a bowl. When chocolate chips are coated, add the crumbs. (I didn’t show this exactly . . . I wanted you to see all 3 ingredients together. So make sure you mix the first two before the crumbs are added). I mix it all by hand with a spoon.
Drop by teaspoonfuls on a greased cookie sheet. Bake at 350 for 10 minutes. The cookies spread and look shiny (like they are not done, but they really are). They harden quickly and turn chewy when you pull them out of the oven. They freeze well so you can make a bunch and save some for later.
Mmmmm. A simple morsel of heaven. These cookies freeze well so you can make a bunch and save some for later.
These cookies freeze well so you can make a bunch and save some for later.