Basmati rice is a favorite in our house. My husband is not a fan of regular white rice and so I was happy when I started cooking basmati rice that he really liked it! We love to serve basmati rice alongside our favorite Indian dishes. Next week I will share a fantastic crock pot Indian dish we love so much we’ve had it twice in the last month!
A few things to know about basmati rice: it’s originally from India and is often used in Indian, Middle Eastern and Persian cooking. It has a dry and fluffy texture and the grains don’t stick together, which I like.
This recipe is beyond so simple and your rice will turn out perfect everytime! I’ve made this a few times and just love it. I hope you enjoy!
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Slightly adapted from The Food Network (Aarti Seequeira)
This dish goes great with: