This is one of my favorite creations! I was daydreaming a while ago and all of a sudden the idea came to me to turn BTS Cake into cake bites! You know the cake… chocolate cake, poke holes in it, drizzle on sweetened condensed milk and caramel, cover it with whipped cream and top with Heath bits.
A-MAZING!
In my mind, I figured out how I would go about it and it turned out to be awesome! I was so excited! These are hands down the best cake bites I’ve ever had. Here’s how I did it…
First, I made Devil’s Food Cake. I made it from scratch. This recipe is to-die-for. You can find the recipe here. You can use a box mix if you’d prefer. I baked it, let it cooled then cut it into large pieces.
Then I added 1/2 cup sweetened condensed milk and 1/4 cup caramel. Mmm!

Then I dipped it in chocolate…
And covered the top with chocolate toffee pieces. Oh yeah!
Then I ate one of the best desserts ever! And of course, shared it with lots of family and friends since it makes so many!
Better Than Anything Cake Bites
Ingredients
Instructions
Sweet! Easier than I thought and so much cheaper than buying them at a cake shop.
Yes! And it makes so many too!
what a GREAT idea!
Oh yes- I could just pop those all night. YUM
Wow! These look very yummy! May have to give it a go!
Rebecca
Heronscrafts.blogspot.com
Oh, I bet those are the best cake pops ever!!! I can’t wait to try this!
What a fabulous idea! I love that you made your cake from scratch, too. Yum!
the sweetened cond milk and caramel sound heavenly added to the cake…will have to try this 🙂
Do these have to be refrigerated after they are done? How far in advance can you make these?
I think it’s ok if you don’t refrigerate it but I would suggest keeping it in the fridge for up to 1 week.
To answer your second question I think up to 2 days before is best for maximum freshness but I think up to 4 days before would work well too.